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Let's learn Biology

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  AGRICULTURE FOR ALL SOCIETY LEARNING OUTCOMES  Students understand the concept of farming techniques. Students able to understand the advantages of farming in using limited area  Students understand the value of agriculture in life and how it contribute to the growth of nation.   AGRICULTURE SOCIETY   digital text book  AGRICULTURE FOR ALL SOCIETY video  Introduction video Agriculture for All: Home Cultivation Methods Methods for Home Cultivation 1. vertical Farming: Growing plants in vertically stacked layers, often indoors or in controlled environments. 2. *Grow Bag Cultivation*: Growing plants in bags filled with a growing medium, ideal for small spaces. 3. *Terrace Farming*: Cultivating crops on stepped or flat plots of land on slopes or hillsides. Benefits for Society 1. *Increased food security*: Provides fresh produce to local communities. 2. *Sustainable practices*: Reduces environmental impact and promotes eco-friendly farming. 3. *Community...
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Vertical farming

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LEARNING OUTCOMES  Students understand the concept of farming techniques. Students able to understand the advantages of farming in using limited area  Students understand the value of agriculture in life and how it contribute to the growth of nation. Vertical Farming:  Vertical farming is a method of growing plants in vertically stacked layers, often in indoor or controlled environments. Key aspects include: *Benefits* 1. *Increased yield*: Maximizes space, increasing crop production. 2. *Water conservation*: Uses hydroponics or aeroponics, reducing water waste. 3. *Year-round production*: Climate-controlled environments enable continuous growth. 4. *Reduced land use*: Ideal for urban areas, preserving arable land. *Methods* 1. *Hydroponics*: Nutrient-rich solution delivered directly to roots. 2. *Aeroponics*: Roots suspended in air, receiving nutrient-rich mist. 3. *LED lighting*: Provides optimal spectrum and intensity for plant growth. *Applications* 1. *Urban agricult...
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Terrace farming

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  Terrace Farming Terrace farming is an agricultural practice where stepped or flat plots of land are created on slopes or hillsides to cultivate crops. Benefits include: 1. *Soil conservation*: Reduces erosion and soil loss. 2. *Water management*: Helps manage water runoff and retention. 3. *Increased yield*: Allows for cultivation on previously unusable land. Terrace farming is commonly used in hilly or mountainous regions, promoting sustainable agriculture and food security.
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